Facilities Officer — Food Court

• Supervise daily food court operations during shift hours.
• Ensure cleanliness and waste management standards are met in the common areas, including common seating areas, walkways, and shared washrooms.
• Handle tenant and customer complaints during shift.
• Coordinate with cleaning and security teams on site.
• Monitor food stall tenants and ensure compliance with house rules relating to use of common areas.
• Coordinate with F&B tenants on fit-out requirements as they relate to base building systems and house rules for common areas.
• Refer any tenant-side food safety or kitchen equipment matters to the tenant for resolution, in line with KF's facility-management-only scope.
• Manage general waste collection and disposal arrangements for the common areas.
• Conduct facility inspection at start and end of each shift.
• Submit daily shift report to manager before end of shift.
• Report maintenance issues or incidents to manager immediately.
• Coordinate with existing KF staff based at HP Towers on shared services affecting the Food Court common areas.
语言要求：English (Good)